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sea salt (grey salt)
It is harvested and handmade
with traditional methods; it is also devoid of any kind of chemical
treatments and it keeps all its elements low in mineral content.
As our salt has a smaller quantity of sodium chloride and a perfect balance
of mineral salt, it is appreciated by the modern theories of the correct
nutrition.
A small quantity is sufficient to salt the food, moreover, magnesium,
potassium, iodine, fluorine, sulphur and calcium make it more soluble and
full of trace elements. Magnesium is precious because it rules heart
activities, it helps the arterial circulation, it eliminates calcium and
prevents the calculus formation in the organism; it is also suggested to
solve bony and muscular problems.
Chromium is essential for our metabolism, iodine avoids thyroid gland
decompensation, fluorine is good for our teeth health
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